Roman Chamomile Essential Oil
Did you know that it takes 500kg of Roman Chamomile flower to produce 1kg of essential oil?
Roman Chamomile is native to Europe and North Africa. It is an iconic plant from the Chemillé region, where it was imported at the beginning of the 19th century by the Parisian herbalist Pierre-Aimé Godillon.
There are two main varieties: full bloom with double flowers and treneague with simple flowers. The most used is the double-flowered variety, which is easily recognized by its white flowers that look like pompoms. This variety is sterile and is usually propagated in autumn using cuttings.
FROM THE PLANT TO THE EXTRACT
Roman chamomile blooms in June and July. It is harvested mechanically, when the first wilted flowers begin to appear. Roman chamomile is usually harvested in the afternoon. Once harvested, Roman Chamomile must be distilled (steam distillation) to prevent any fermentation and to prevent the essential oil from losing quality.
THE FRAGRANCE
Roman chamomile essential oil blends perfectly with leathery or tannic accords. The olfactory qualities of Roman Chamomile combine with floral feminine perfumes and aromatic masculine perfumes.
WELLNESS APPLICATIONS
Antispasmodic, anti-inflammatory, calms anxiety and agitation, facilitates falling asleep and fights headaches. It is the oil of serenity.
